Carnivore Diet Breakfast Casserole

Why Make This Recipe

The Carnivore Diet Breakfast Casserole is a great choice for those looking to enjoy a hearty, protein-packed breakfast. It is easy to prepare and perfect for meal prep. With just a few basic ingredients, you can create a filling dish that fits perfectly into your carnivore diet. Plus, it’s delicious, satisfying, and can keep you energized for the day ahead!

How to Make Carnivore Diet Breakfast Casserole

Ingredients:

• 12 large eggs
• 1 pound of ground beef
• 1 cup of heavy cream
• Shredded cheese for topping

Directions:

1. In a skillet, brown 1 pound of ground beef over medium heat until fully cooked, breaking it up with a spoon.
2. In a mixing bowl, whisk together 12 large eggs and 1 cup of heavy cream.
3. Stir the cooked beef into the egg mixture.
4. Pour the mixture into a slow cooker and cook on low for 4 to 5 hours until set.
5. During the last few minutes of cooking, sprinkle shredded cheese on top and allow it to melt before serving.

How to Serve Carnivore Diet Breakfast Casserole

Serve the Carnivore Diet Breakfast Casserole hot, right out of the slow cooker. You can cut it into squares or scoop it out into bowls. It makes a great solo meal but can also be paired with a side of bacon or sausage for an even heartier breakfast.

How to Store Carnivore Diet Breakfast Casserole

To store any leftovers, let the casserole cool completely. Then, cover it tightly with plastic wrap or transfer it to an airtight container. You can keep it in the refrigerator for up to 4 days. For longer storage, you can freeze it for up to 2 months. Just reheat it in the microwave or oven when you’re ready to enjoy.

Tips to Make Carnivore Diet Breakfast Casserole

• For added flavor, consider adding spices like salt, pepper, or garlic powder to the egg mixture.
• Use a variety of meats, such as bacon or sausage, for different flavors.
• If you like a crispy top, broil the casserole for a few minutes after cooking to achieve a golden crust.

Variation

You can easily modify the casserole by adding in other meats or using different types of cheese. Some people like to include things like chopped ham or different types of shredded cheese like cheddar or mozzarella for a unique twist.

FAQs

1. Can I make this casserole ahead of time?
Yes, you can prepare the mixture the night before and store it in the fridge. Just pour it into the slow cooker the next morning and cook as directed.

2. Is this recipe suitable for freezing?
Yes, this casserole freezes well. After cooking, let it cool completely, then wrap it tightly or store it in a freezer-safe container for later use.

3. How can I adjust the portion size?
You can easily halve or double the recipe by adjusting the number of eggs and the amount of ground beef and cream. Just remember to adjust the cooking time as needed if you change the quantity.

Carnivore Diet Breakfast Casserole

A hearty, protein-packed breakfast casserole perfect for the carnivore diet. Easy to prepare and great for meal prep.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 5 hours hrs

Total Time 5 hours hrs 15 minutes mins

Servings: 8 servings

Course: Breakfast

Cuisine: Carnivore

Calories: 350

Ingredients Method Notes

Ingredients

  

Main Ingredients

• 12 large large eggs
• 1 pound ground beef Browned and cooked
• 1 cup heavy cream
• to taste shredded cheese For topping

Method

 

Preparation

1. In a skillet, brown the ground beef over medium heat until fully cooked, breaking it up with a spoon.
2. In a mixing bowl, whisk together the eggs and heavy cream.
3. Stir the cooked beef into the egg mixture.

Cooking

1. Pour the mixture into a slow cooker and cook on low for 4 to 5 hours until set.
2. During the last few minutes of cooking, sprinkle shredded cheese on top and allow it to melt before serving.

Notes

For added flavor, consider spices like salt, pepper, or garlic powder. You can use different meats or cheeses for variation. If you like a crispy top, broil the casserole for a few minutes after cooking.

Dave